An old-fashioned creamery welcomes you and your family to a unique farm experience in New Jersey ... 120 beautiful acres in Long Valley, Morris County, NJ, within an hour of New York City!

We have combined years of artisan cheesemaking expertise with modern equipment from around the world and age old European sheep farming practices to create Valley Shepherd Creamery. We take pride in being able to educate and involve the visitor in daily life on a real working sheep dairy creating over a dozen of sheep and mixed-milk artisan cheeses.

Farmer Markets we attend when they open:
  Tue-Princeton Univ-4/15
Wed - Union SQ & Tribeca& Dag Plaza
Wed & Fri- Rockflr Ctr
Thur - Nyack, NY
Fri-City hall, 97th & Col. NYC
Fri-Englewood, NJ
Sat - Union Sq, NYC & Boro hall-Bklyn
Sat - Abingdon Sq &Tribecca NYC..
Sat - Bernardsville & Montclair, NJ
Sat - Inwood, NYC & W106 St.@CPW
Sun - Lawrenceville & Morristown, NJ
Sun - Summit, NJ, Stuyv Village&L.E.S.-NY
Also available in our shop, online, and at selected retailers nationally.  

Educational Farm Tours: Lamb tours start April 2008.
It's 'Farm Fresh' Agri-Tainment for the Whole Family!

Come out to the farm to see ewes and lambs grazing in our pastures. Watch us milk our ewes on a special rotating milking parlor, and see how we hand make our artisan sheep milk Cheeses and yummy 'Ewe-gurt'. Take a hayride through the pastures to our cheese aging cave in the hillside of Long Valley.

Information on the Saturday, May 3rd Shearing fest is here. IT'S ON !! Buy tickets AT THE GATE TODAY.
Spring Shop hours: Thur, Fri, Sat, Sun 11 - 5. Tours (indoor-rain/shine)on Sat & Sun at 1pm and at 4pm.
Tasting baskets and boxes at the sheep shoppe and on-line - go there
2008 Cheesemaking Class schedule- go there