Lambing Tours Page
Welcome !
- Our Lambs
- Our Scentsation : Washed rind cheese - A bit smelly and gooey !
- Our Melter Skelter : Raclette Style
- Our pure sheep's milk Ricotta
- Our sheep's milk cheeses
- Our More Beer : French Morbier Style
- Tewksbury : Our Alpine style cheese
- Our Califon Tomme : a 3 months aged gouda style
- Our Somerset : Comté Style - 45 lbs wheel aged over a year
- Valley Shepherd Creamery after rain
- Our cow's milk cheeses
- Valley Shepherd Creamery - 50 Fairmount Rd Long Valley NJ
- Our Red Goat : Aged Goat's milk rubbed with paprika
- Our Sheep
An old fashioned creamery welcomes you and your family to a unique farm experience in New Jersey... 120 beautiful acres in Long Valley, Morris County, NJ, within an hour of New York City !
We have combined years of artisan cheesemaking expertise with modern equipment from around the world and age old European sheep farming practices to create Valley Shepherd Creamery. We take pride in being to educate and involve the visitor in daily life on a real working sheep dairy creating over twenty sheep and mixed-milk artisan cheeses, yogurt, butter.